THE SIZZLING SIRLOIN
Our version of meat and potatoes. Boldly seasoned, aged Sirloin served on a sizzling plate with crispy Smashed Potatoes and Seasonal Veg
VOLCANO CALAMARI & PRAWNS
Crispy calamari and prawns tossed in a spicy sriracha aioli sauce. Served on top of iceberg lettuce and garnished with red chili slices, green onions and lemon wedge
Vanilla ice cream covered in cinnamon apples and pecans topped with caramel sauce.